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  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue
  • Restaurant Vogue

 

 

 

 

 

 

NEW YEARS EVE ON VOGUE BOAT RESTAURANT

Live Music on a higher level – Glamorous Company

                                                      


The buffet menu:


Starter

Goat cheese mousse

Strasbourg goose liver terrine with truffle- quince jam

Smoked trouth fish with horseradish panna cotta and beetroot foam

Cold venison with porcini pastry roll

Confit mangalica pork belly with garden vegetable

 

Soup

Pumpkin cream soup with roasted seed’s

Veal ragout soup with potato ball

Beef bouillon soup with royal jelly and vegetable concasse

 

Main courses

Traditional veal stew with cottage cheese noodle

Confit goose leg with apple- cabbage strudel, potato and pumpkin ragout

Gurman pljeskavici with baked potato, ajvar and bean’s

Beef fillet medallion with grilled goose liver, flat mushroom and papardelle

Lemon buttered veal fillet with risotto croquette and vegetable

Dill salmon ball with buttered vegetable

 

Pork rolaud sliced on the spot with steak potato and silver skin onion ragout

 

Vegetarian

Dried tomato and and spinach risotto with pumpkin sauce and parmesan

 

Vogue assorted cheese platter with nuts and fruits

 

Salad:

Caesar salad with king prawn and toast bread

Rocket salad with balsamic glaze and grilled pumpkin, smooked beef

Fresh mixed salad with yogurt dressing and bacon feta cheese

Home made cucumber, cabbage and tomato salad

 

Dessert

Cheesnut cake with lemongrass- sour cherry ragout

Creme brulleé with forest fruit ragout

White chocholate – coconut foam with mango chutney

Noodle cake with vanilla custard

Belgian chocholate with fresh fruit, dried fruits and sponge

 

Midnight buffet

Kolozsvar style stuffed cabbage with sour cream

Lentil stew with smoked meat

Crunchy sausages with horseradish, mustard and bread

 

 

 

Welcome drink:

Törley champaigne

 

At midnight:

midnight buffet

 Törley champaigne

 

Beverage package:

Staropramen beer, Skizo wine, home made lemonade, soft drinks, mineral water, coffee


Price: 29.900 HUF / Person

Arrive: from 8 pm

Dinner: from 9 pm


Table reservation:

 

This e-mail address is being protected from spambots. You need JavaScript enabled to view it

+ 36 30 942 5027

 

Vogue boat restaurant

Budapest Carl Lutz rakpart 1.

www.restrauramtvogue.hu

www.facebook.com/voguehajo

 


 

 

 

 

 

 

 

 

 

 

 

Chef ajánlat ( novembertől )

avagy HAJÓZZUNK TOVÁBB a gasztronómia vizein...

 

 

Rosé kacsamell narancsos sütőtök salátával libamáj raguval

Rosé duck breast with orange – pumpkin salad and gooseliver ragout

2250.- Ft

 

Füstölt pisztrángfilé céklahabbal tormás panna cottával

Smoked trouth fish with beetroot foam and horseradish panna cotta

1950.- Ft

 

 

Sütőtök krémleves bacon chipssel

Creamy pumpkin soup with crunchy bacon

900.- Ft

Libaleves macesz gombóccal benne főtt zöldségekkel

Goose soup with maces ball and cooked vegetable

950.- Ft

 

 

Grillezett borjúkaraj sajttal töltött rántott burgonyával, tarator salátával

Cheese baked grilled veal with fried potato and tarator salad

4600.- Ft

Rántott libamájszeletek, sütőtök pürével, glaszírozott birsalmával

Fried goose liver with pumpkin purée and quince

3950.- Ft

Vargányás nyúlpaprikás szalvéta gombóccal, házi tejföllel

Porcini rabbit stew with dumpling and sour cream

3200.- Ft

 

 

Szilvás tiramisu porcukorral hintve

Plum tiramisu with icing sugar

1200.- Ft

Csokoládé felfújt citromfüves meggyraguval

Chocholate souffle with lemongrass- sour cherry ragout

1200.- Ft

 

Jó étvágyat !

 



 


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